Le Pristine Singapore: A fusion of fine dining, art, and fashion

(1) Wine Tunnel

(2) Wine Tunnel Booth Seating

(3) Rotganzen artwork

(Photo credit_Chantal Arnts)

As you ascend the sweeping staircase into Le Pristine, you're immediately enveloped in an atmosphere that tantalizes all senses. The sleek, moody interior designed by Japanese firm NAO Taniyama & Associates serves as a canvas for carefully curated art pieces by Dutch masters like Rotganzen and Sabine Marcelis. Overhead, the sultry tones of Grace Jones and David Bowie set the stage for an evening of indulgence.

The 114-seat restaurant, spread across 650 square meters, offers intimate dining areas and five uniquely designed private rooms. But it's the open kitchen that truly captivates, inviting diners to witness the culinary ballet that unfolds under Chef Herman's expert direction.

New Italian Cuisine with a Zeeland Twist

(1) The Le Pristine Signature Seafood Orecchiette.

(2) Scallop, Hamachi, butternut, truffle.

(Photo credit_Chantal Arnts)

Le Pristine's menu is a love letter to Italian cuisine, infused with influences from Herman's native Zeeland and subtle nods to Singapore's vibrant food culture. The result is a symphony of flavors that both comforts and challenges the palate.

Begin your gastronomic journey with the Cannelloni Mussels, a dish that encapsulates Herman's culinary philosophy. Tender Zeeland mussels, a nod to his homeland's pristine waters, are lovingly wrapped in delicate pasta, marrying the best of the Netherlands and Italy.

For the main course, the Le Pristine Signature Seafood Orecchiette is not to be missed. This dish harmoniously blends the deep, savory notes of mussel, squid, and langoustine with house-made orecchiette and a rich nduja sauce. It's a bold, unforgettable flavor profile that lingers long after the last bite.

A Nod to Local Flavors

In a clever fusion of cultures, the Pizzette King Chilli Crab stands out as a must-try Le Pristine Singapore exclusive. This ingenious creation pairs tender Alaskan king crab meat with the familiar, bold taste of Singaporean chilli crab, all served atop a perfectly crafted mini pizza base. It's a dish that pays homage to its location while staying true to Herman's innovative spirit.

The Final Act

Housemade à la minute Vanilla Ice Cream.

(Photo credit_Chantal Arnts).

No meal at Le Pristine would be complete without indulging in the Housemade à la minute Vanilla Ice Cream. Made fresh to order and finished tableside with caramelized pistachios, hazelnuts, and chocolate sauce, this dessert is a playful nod to childhood nostalgia elevated to new heights of sophistication.

More Than Just a Meal

What sets Le Pristine apart is its commitment to creating a holistic experience. The staff, impeccably dressed in uniforms designed by Danish-Italian firm OLDER, move through the space with practiced ease. To the left of the entrance, a dramatic wine tunnel illuminated by red stripe lighting beckons oenophiles to explore its carefully curated selection of 150 labels.

Le Pristine Singapore is more than just a restaurant; it's a celebration of life, culture, and connection through food. It represents a new chapter in Singapore's culinary story, one where the lines between dining, art, and fashion blur to create an experience that is greater than the sum of its parts.

For the discerning gentleman who appreciates the finer things in life, Le Pristine offers an unparalleled dining adventure. It's a place where every detail, from the art on the walls to the last morsel on your plate, has been carefully considered to create a truly memorable experience. As Singapore's restaurant scene continues to evolve, Le Pristine stands as a beacon of innovation, sophistication, and uncompromising quality.

Le Pristine Singapore is open from Tuesday to Saturday.

Lunch is served on Friday and Saturday from 12 noon to 2:00 p.m. (last seating), and from Tuesday to Saturday for dinner from 6:00 p.m. to 9:00 p.m. (last seating).

For reservation, head to www.lepristine.com/singapore.

Located in: Grand Hyatt Singapore

Address: 10 Scotts Rd, Singapore 228211

Phone: +65 6732 1234

Menu: lepristinesingapore.com